Thymalin For Sale
This vial contains 10 mg of thymalin, a polypeptide complex originally isolated from the thymus gland. This peptide is frequently used in scientific research to analyze immunomodulation, T-cell differentiation, and the effects of aging on the immune system.
Chemical profile
This product is a high-purity (>99%) lyophilized (freeze-dried) powder that requires reconstitution. It is intended for laboratory processing and experimental analysis only.
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Ingredient: Thymalin (thymic factor)
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Total amount: [10 mg]
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Purity: >99% (Determined by HPLC)
Quality assurance
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HPLC analysis: Confirmed purity >99%.
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Mass spectrometry: Confirmed molecular weight and structure.
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Toxicity: Not tested for human safety.
Research Context (Literature Review) Thymalin
Note: The following information is for educational purposes regarding the chemical properties of these peptides and does not constitute a medical claim.
It is being studied for its regulatory effect on the thymic gland, which is responsible for the maturation of T lymphocytes. In research models, Thymalin has been observed to normalize the ratio of T-helper to T-suppressor cells and enhance the functional activity of T cells.
Scientific literature suggests that this peptide may play a role in biological rhythms and immune aging. Studies in aging animal models are examining its ability to restore immune competence and modulate inflammatory responses, which typically decline with age.
Technical specifications Thymalin
| Specification | Data |
| CAS number | 63958-90-7 |
| Molecular formula | $C_{33}H_{54}N_{12}O_{15}$ |
| Molecular weight | 858.9 g/mol |
| Appearance | White to off-white lyophilized powder |
| Solubility | Soluble in bacteriostatic water or sterile water |
| Storage (lyophilized) | Store at -20°C (freezer). Stable for up to 24 months. |
| Storage (after reconstitution) | Store at +4°C (refrigerator). Use within 4 weeks. |






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